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Count the precautions in the process of washing dishes
2021-12-24

With the improvement of everyone's quality of life and the acceleration of work rhythm, as the mainstream fashion home appliance dishwasher, it has been recognized and accepted by more and more consumers for its advantages of "second liberation of hands" and "miscellaneous people and hygiene". Today, the author will briefly introduce some points for attention in the use of dishwasher, which is convenient for users!

1. Before washing the tableware, you can pour out the residue in the plate to make the dishwashing process more convenient and fast

2. Tableware must be placed neatly to avoid collision during dishwashing; Do not put it upside down. The dishes are filled with water to reduce the washing force, which will affect the washing and drying effect.

3. After use, the residue in the filter device shall be cleaned to avoid blockage.

4. Add warm water salt before washing dishes to reduce the hardness of the water.

5. Washing: strong washing with water temperature of 50 ℃ and 80 ℃, recycling the washing water, and adding detergent to remove dirt and greasy.

6. Rinsing: rinse with water above 90 ℃ and add desiccant to accelerate the drying speed of tableware, kill bacteria and destroy the living conditions of bacteria.

Dishwasher can save us a lot of time to do other housework, which is very convenient and time-saving. In addition, dishwasher can effectively save water and money! It is the only choice for users