seen how important it is to clean the tableware such as bowls and chopsticks. If the bowls and chopsticks are not fully sterilized, bacteria and viruses can still be left on the tableware, which can enter our body and have a major impact on health. To solve this problem, many restaurants have bought commercial dishwashers to replace manual cleaning. And has the function of high temperature disinfection.

How about commercial dishwashers? How does it make tableware safe and clean?

First of all, if you don't use a dishwasher, hand-washed dishes tend to have more germs than regular hand-washed dishes do. It is easy to breed bacteria in the process of placing or soaking. It is still difficult to disinfect even if the temperature is not up to standard when cleaning in warm water.

Dishwasher passes advocate wash next, rinse and urge dry link, undertake cleaning to tableware. The high temperature and high pressure water of the upper and lower washing arm scour the tableware surface 360° mechanically. In the washing process, the detergent and the grease in the tableware have a good alkaline saponification reaction, and the hot water absorbs and inflates the food residue, making the oil quickly decompose and fall off, and achieving the dual effect of cleaning and sterilizing.

Rinse, clean water temperature is above 75 ℃, biological protein in high temperature solidification happens, degeneration, spike protein and host cell cannot be effective contact, so as to realize the inactivated virus, can effectively kill the bacteria on the tableware, such as e. coli, staphylococcus aureus, can kill the common viruses such as hepatitis b virus and germs, at the same time, The detergent itself has a good inhibitory effect on all kinds of bacteria.

After washing, the dishes are dried by hot air at 90~96℃ through shenying commercial dishwasher drying system to prevent bacterial secondary infection.

Accordingly, choose the dishwasher manufacturer that quality has safeguard and product, can let your food sanitation go up a floor more. Let the bacteria on the tableware hide no place!